Potato Bread (Farls)
Start St. Patrick’s Day off right with this traditional Irish breakfast dish! Potato farls originated in Ireland as a way to use leftover mashed potatoes from dinner the night before. Using leftovers makes this dish quick, easy, and delicious! Enjoy your St. Patrick’s Day (or any day) with this recipe! Happy St. Patrick’s Day
Winter Squash Carbonara with Bacon and Sage
Winter Squash Carbonara can either be the perfect meal for the family or the perfect leftovers to keep you going throughout the week! This pasta is quick to make and perfect for the season.
Roasted Tomato Soup
Soup from a can can’t compete with homemade tomato soup! This tomato soup recipe is easy to make and the perfect meal as the weather turns colder. Yields: 3 cups (2…
Roasted Tomato Salsa
You could buy salsa from the store OR you could make this salsa exactly how you like it. This salsa is easy to make and can be customized to your liking!…
Bacon-Wrapped Potatoes with Queso Blanco Dip
Football finger food is a must have for the Sunday game. These bacon wrapped potatoes are perfect for dipping which is why we included a queso blanco recipe for you to…
Tomato Soup Using Roma Tomatos
We all know it’s sweater weather, but have you heard it’s also soup season? Use this recipe to make tomato soup from scratch using fresh Roma tomatoes.
Shrunken Head Potatoes Recipe
Add this spooky and savory recipe to your Halloween menu! These baked potatoes are easy to make and fun for everyone!
Watermelon Ice Cream Float
Looking for a way to keep your summer desserts fresh? Our watermelon ice cream float is a fun twist on the traditional soda float! Fresh watermelon, vanilla ice cream, and Watermelon Aqua Fresca. Your taste buds will thank you.
Watermelon Aqua Fresca
Stay cool on a hot summer day with Watermelon Aqua Fresca! Fresh HarvesTime watermelon blended with a little water, fresh lime juice, and a touch of sea salt for a drink that is hydrating, nutritious, and delicious!