How to Pick a Perfect Watermelon

How to Pick a Perfect Watermelon Uniform Size & Heavy Sweet Elongated Watery Orange Field Spot Full of Flavor White Field Spot Little to No Taste Larger “Webbing” Sweet Smaller “Webbing” Bland Blank text Dark & Dull Ripe Blank text Shiny Not Ripe Download Image

Read More

How to Store Onions

Buying vegetables can be difficult because you don’t want them to go bad before you get around to using them. Luckily, that isn’t the case with onions! When stored properly, onions can last several months before going bad!

Read More

How to Freeze Onions

Freezing onions is a great way to save time and reduce food waste. By freezing chopped onions, you can easily add them to your favorite dishes without the need for chopping every time. Freezing also reduces the enzyme that causes tearing when chopping fresh onions. Simply chop, freeze on a baking sheet, then store in…

Read More

Grower Spotlight | Reed Searle

Grower Spotlight Banner of Reed Searle

Our latest Grower Spotlight features Reed Searle in Eastern Idaho. Reed is an integral part of our varietal potato program. When most potato farmers in Idaho were focused on russet potatoes, Reed saw an opportunity to do something different. As a true trendsetter, he focused on growing red and yellow potatoes. The risk paid off: over the years, the industry has seen the popularity of red and yellow potatoes rise thanks to growers like Reed.

Read More

Grower Spotlight | Dylan Jones

Grower Spotlight Dylan Jones Template

Our latest Grower Spotlight features Dylan Jones, a potato grower and our farm manager at Eagle Eye Produce, in the thick of potato planting in Eastern Idaho. Dylan grew up in a small farming community in Eastern Idaho and has been farming his entire life. In the video, Dylan walks us through the planting process as well as how this season has been different with water concerns and intermittent weather.

Read More

Eagle Eye hoping for better markets as domestic season approaches

Watermelon Stacked on Top of Each Other

Watermelon shippers enjoyed some strong markets earlier this spring, as the f.o.b. pricing for fruit from Mexico was in the mid-$300s in March and most of April. Then the bottom fell out. “It was a really tight market in March and April, and then April 25 came and it’s been a bumper crop for just about everyone in Sonora,” said John Gee, vice president of sales for Eagle Eye Produce. “All the fields looked great, and we were, shall I say, ‘blessed’ with a ton of watermelon.”

Read More