Idaho Beef Steak Potatoes
Idaho No 1 Russet Potatoes
32 oz (907 grams)
A flavorful and classic side.
Our Idaho® Beef Steak Potatoes are premium field select, U.S. No. 1, triple washed potatoes that are proudly grown on Eagle Eye Produce family-owned farms in Idaho. Through vigilant research, our proprietary produce preparation and packaging helps retain that field-fresh taste and texture you would expect from a premium Idaho potato. Let us do the prep work for you! There's nothing better than that classic baked potato taste, or get creative and add them to a salad, soup or casserole.
Nutrition Facts
Serving size 148 g
Servings per container 3
| Amount per serving | ||
|---|---|---|
| Calories 110 |
Calories from Fat 0 |
|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 26g | 9% | |
| Dietary Fiber 2g | 8% | |
| Sugars 1g | ||
| Protein 3g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Simple Cooking Instructions
1. Keep potato in wrap, DO NOT puncture
2. Place potato in microwave. Cook potato on high for 7 minutes. Potato may whistle during cooking
3. Carefully remove potato from the microwave – POTATO WILL BE HOT!
4. Slice lengthwise down the middle and carefully remove potato from wrapping. Enjoy your fresh, premium, Idaho Potato!