Tiny Taters Rosemary Reds
Fresh Baby Idaho® Red Potatoes with Real Olive Oil & Spices
1.25 lb (567 grams)
An aromatic blend of classic flavors.
The classic aroma of rosemary pairs perfectly with the unique flavor of field-fresh baby red potatoes in this familiar and delicious dish. Red potatoes are known for their softer skin and smooth texture. Whether you're enjoying a steak grilled to perfection or salmon fresh from the smoker, Rosemary Reds provide a wonderfully flavorful side dish. By eliminating the preparation and cleanup processes, our Rosemary Reds Tiny Taters help you enjoy chef-inspired side dishes in just minutes.
Nutrition Facts
Serving size 137 g
Servings per container 4
| Amount per serving | ||
|---|---|---|
| Calories 140 | Calories from Fat 45 | |
| % Daily Value* | ||
| Total Fat 5g | 8% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 570mg | 24% | |
| Total Carbohydrate 23g | 8% | |
| Dietary Fiber 3g | 12% | |
| Sugars 2g | ||
| Protein 3g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Simple Cooking Instructions
1. Do not puncture or remove plastic film! Remove the sleeve and the olive oil packet from film before cooking.
2. Microwave tray on high for 6 minutes*. Let tray rest 2 minutes.
3. Remove film from tray, shake olive oil packet to mix the oil & seasoning.
4. Pour contents of olive oil packet onto potatoes & enjoy!